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Mpangilio wa Makala za Kikatoliki

📖 Mafundisho ya Kanisa, ya Imani Katoliki

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Mpangilio wa Makala za Kikatoliki

🙏 Sala Muhimu Kwa Mkristu Mkatoliki

📜 Masomo ya Ibada ya Misa

📖 Mafundisho ya Kanisa, ya Imani Katoliki

💡 Tafakariza Kukuza Imani

📰 Makala za Kikatoliki

Karibu AckySHINE Katoliki! 🌟

Unganisha imani na maisha yako kupitia 🙏 Sala, 📜 Masomo ya Misa, 📖 Mafundisho, 💡 Tafakari, 📰 Makala, na 🔐 My System kwa usimamizi wa maisha binafsi. Tunakukaribisha kwenye safari ya kiroho na kimwili!.

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Jinsi ya kuandaa Ndizi Mbichi Za Supu Ya Nyama Ng’ombe

Dondoo za Mapishi na Lishe

Date: April 9, 2022

Author: SW - Melkisedeck Shine

Mahitaji

Ndizi mbichi - Kisia

Nyama ng’ombe - ½ kilo

Pilipili ya kusaga - 1 kijiko cha chai

Tangawizi ya kusaga - 2 vijiko vya supu

Thomu (garlic/saumu) - 1 kijiko cha supu

Bizari mchuzi - 1 kijiko cha chai

Nazi ya unga (ukipenda kuongezea) - 2 vijiko cha supu

Chumvi - Kiasi

Ndimu - 1 kamua

Namna Ya Kutayarisha Na Kupika

Weka nyama ng’ombe katika sufuria, tia tangawizi, thomu, pilipili mbichi, bizari, chumvi. Roweka kidogo ukipenda kisha ikaushe yenyewe kwa maji yake
Ongezea maji ya kiasi yasizidi mno, kisha funika na chemsha.
Menya ndizi, ukatekate.
Nyama ikikaribia kuiva, weka ndizi uendelee kupika mpaka viive vyote.
Tia nazi ya unga kidogo tu ukipenda. Koleza kwa bizari mchuzi, pilipili, na ndimu
Epua mimina katika chombo cha kupakulia zikiwa tayari.